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Agriculture & Mandi Services • 28 Oct 2026

Bhilwara Farmers Adopt Dashparni Ark to Cut Pesticide Costs

Farmers in Bhilwara are increasingly turning to a sustainable and economical indigenous concoction known as Dashparni Ark to manage crop pests without relying on expensive chemical fertilizers and pesticides. Prepared using ten specific types of leaves, c

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Culture & Festivals • 27 Oct 2026

Traditional Marwar Delicacy: Health Benefits of Native Babool Leaves Cuisine in Pali

The traditional and medicinal recipe of native Babool tender leaves from Pali, Rajasthan, has resurfaced in culinary discussions. Prepared with gram flour, yogurt, and traditional spices, this generational Marwari dish is celebrated for its digestive bene

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Rajasthan State • 27 Oct 2026

Traditional Jalore Mangodi Sabzi Emerges as a Winter Culinary Delight in Rajasthan

The traditional Mangodi Sabzi originating from Jalore, Rajasthan, has gained immense popularity as a cherished winter delicacy. Prepared using lentil dumplings, garlic, spring onions, and authentic spices, this spicy dish is traditionally paired with pear

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Culture & Festivals • 26 Oct 2026

Traditional Rajasthani Breakfast Thali Combining Black Gram and Sweet Puri Gains Popularity

Kotputli News presents a comprehensive report on a traditional Rajasthani breakfast thali featuring black gram, sweet puris, and semolina pudding. Food expert Saroj Kanwar outlines the simple preparation methods utilizing everyday household ingredients. T

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Hotels & Restaurants • 26 Oct 2026

Bharatpur's Iconic Mukherjee Nagar Paan Shop Captivates Connoisseurs With Eighty Unique Flavors

The famous paan establishment located in Mukherjee Nagar, Bharatpur, has emerged as a major culinary sensation among local residents and visitors alike. Offering a staggering variety of eighty distinct flavors, the venue seamlessly blends traditional Indi

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Culture & Festivals • 26 Oct 2026

Dholpur Homemaker Introduces Nutritious Chana Komaai Paratha for Healthy Morning Breakfasts

A delightful departure from traditional potato and cauliflower stuffed breads, the Chana Komaai Paratha offers a protein-rich and fiber-packed morning meal option. Pioneered in local household culinary practices by Dholpur homemaker Prabha Sharma, this di

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