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Rajasthan State • 📍 Kotputli-Behror District • 02 Nov 2026

Rajasthan Forest Department Launches Major Conservation Project to Save Declining Wolf Population

The Rajasthan Forest Department has initiated a comprehensive wolf conservation project across Hadoti and Ramgarh Vishdhari to reverse the decline in the state's wolf population. As part of this ambitious initiative, 800 hectares of forest land are being

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Culture & Festivals • 02 Nov 2026

Grand Decorations Elevate Camels' Splendor at Pushkar Fair

As the Pushkar Animal Fair approaches, local markets are witnessing vibrant activity with specialized decorative items for camels and horses. The cost of adorning these majestic animals ranges significantly from twenty thousand rupees to forty thousand ru

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Politics & Governance • 02 Nov 2026

Rajasthan Chief Minister and Chief Secretary to Visit Delhi Amid Key Political Events

On Monday, Chief Minister Bhajanlal Sharma and Chief Secretary V. Srinivas are scheduled to travel to Delhi for separate official meetings. Meanwhile, the Bharatiya Janata Party's social media department is organizing a strategic interaction with prominen

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Politics & Governance • 02 Nov 2026

Senior IAS Officer Gaurav Goyal Returns from Central Deputation to Join Rajasthan Cadre

Senior IAS officer Gaurav Goyal, belonging to the 2006 batch, has officially returned to his parent cadre of Rajasthan after completing his tenure on central deputation. The Lok Sabha Secretariat relieved him from the post of Joint Secretary following a s

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Rajasthan State • 02 Nov 2026

Bikaner Welcomes Modern Electric Bus Depot Built for 75 Buses

Bikaner has witnessed a major infrastructural advancement with the construction of a modern electric bus depot at a cost of 8.50 crore rupees. Spanning approximately 5 bighas, the facility can park 75 buses simultaneously and charge 18 buses at once. With

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Rajasthan State • 02 Nov 2026

Traditional Rajasthani Kerunde Sabzi Emerges as a Healthy Culinary Delight

The traditional culinary heritage of Rajasthan continues to captivate food enthusiasts through authentic regional dishes like the unique Kerunde sabzi. Prepared with minimal or even zero oil, this dish combines local ingredients such as onions, garlic, to

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